Articles tagged with: cooking
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There are many roads you can take to get yourself into a kitchen and paid for your cooking. We’ll show you a few, and let you do the cutting.
FINE FOOD & DRINK »
Pound for pound, the best tasting cut of meat is the Rib-eye. Called a Scotch Filet down under, the Ribeye is an extremely juicy, tasty, and expensive cut of meat.
FINE FOOD & DRINK »
Freddie smiles on those that embrace a good time and the people of New Orleans know how to do it, and occasionally there’s a little food involved.
FINE FOOD & DRINK »
Seafood and shellfish shopping can seem a bit daunting but there is some sound advice that can eliminate some of the worries.
FINE FOOD & DRINK »
Sure you have a gas grill, a wok and maybe even a few saucepans, but do you have an all clad pan, a truffle slicer or a vacuum seal machine? Here is a list of 5 additional things to add to your kitchen to get it “Freddie” ready.
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With gas prices higher than Method Man and the economy slumping like it’s got osteoporosis, maybe it’s not the best time to begin to invest in a new hobby. Or is it?
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A little interest, few questions, and a cook is born. Maybe some are drawn to it, maybe some learn out of self preservation, but everyone enjoys the results of it. And let’s face it, its sexy.